PLANETARY SPIRAL DOUGH MIXER HK B7 | Sheffield Africa Kenya

The HK-REDLINE HK-B7 is a compact 7-litre planetary mixer ideal for small bakeries, cafes, and pastry operations across Kenya. Unlike spiral mixers designed for dough, planetary mixers use a planet-orbit motion where the attachment rotates on its own axis while simultaneously orbiting the bowl - making them exceptionally versatile for a wide range of baking tasks. From whipping cream and beating eggs to mixing cake batter and light pastry, this compact unit handles it all with ease.

Small bakeries, pastry kitchens, cafes, hotel restaurants, and catering operations in Kenya. Excellent as a dedicated mixing station for cake batters, buttercreams, mousses, meringues, and light pastry doughs alongside spiral mixers used for bread production.

7.5 litre bowl. 325 W motor on 220-240 V / 50 Hz. Planetary action for cakes, creams and batters, flat beater, dough hook and wire whisk supplied and multiple speeds for different mixing tasks.